Soosaarida Dandelion (Soosaarida Taraxacum)

[ Magaca Laatiinka ] Taraxacum mongolicum Hand.Mazz
[Qeybta la Adeegsaday] xididka
[Faahfaahinta] Flavone 4%, luteolin
[Habka ogaanshaha] UV
[Muuqaalka] Budada Fine Budada ah
[Waxyaabaha firfircoon] Flavonoids
Waxqabadka Soosaarka Dandelion
1. Caawinta isu dheelitirka elektaroolka dhiigga ku jira, heerarka uric acid iyo heerarka kalastarolka ee dadka qaarkood;
2. Waxaa laga yaabaa inuu yeesho saameyn anti-bararka oo uu ka caawiyo cudurada kaadi mareenka ee haweenka;
3. Isticmaalka dibadda ee laga soosaaray løndelion waxay daweyn kartaa dhibaatooyinka maqaarka sida psoriasis iyo finan;
COA ee Warqadda Dandelion
Loss On qalajinta: 2.10%
Dambas: 1.30%
Cabbirka mesh: ≤5.0%
100 ％ ilaa: 80 mesh
Cufnaanta Jumlada: 40-60g / 100ml
Flavonoids: 5.68%
Birta culus: ≤10.0ppm
Arsenic: ≤2.0ppm
Lead: ≤2.0ppm
Mercury: taban
666: ＜ 0.2ppm
DDT: ＜ 0.2ppm
Soosaaraha dareeraha: Ethanol & Water
Habka Qalajinta: Qalajinta Vacuum
Tirada Guud ee Tirada: ≤1000cfu / g
Khamiir & Qaab: ≤100cfu / g
Salmonella: Waa taban
E. Coli: Wax taban
Staphylococcus: xun
Ku saabsan Warbixiinta 'Dandelion Extract' (Taraxacum Extract)
Caloosha, ubaxyada, xididdada iyo caleemaha, waxaa loo isticmaali jiray qarniyo dawada Shiinaha ee caadiga ah & shaaha daawada, gaar ahaan loogu talagalay sunta sunta ee beerka, sida dufanka dabiiciga ah iyo yareynta caabuqa. Si ka duwan noocyada kale ee lagu durayo, caleenta dandelion waxaa ku jira qaddar wanaagsan oo ah macdanta loo yaqaan 'potassium', macdan inta badan lunta inta lagu jiro sii kordheysa. Waxaa sidoo kale jira cadeymo muujinaya in hantidan caleenta l dandndelion ay caadi ka dhigeyso sonkorta dhiiga 
Ubaxyada 'Dandelion' waxaa ku jira luteolin, antioxidant, waxayna muujiyeen astaamaha antioxidant-ka iyaga oo aan lahayn cytotoxicity.
[Kaydinta]
Ku keydi weel xiran meel qabow & qalalan.
Ka ilaali iftiinka, qoyaanka iyo cayayaanka.
[Nolosha shelf]
24 bilood marka si sax ah loo kaydiyo
[Xidhmo]
Heerka ganacsiga. Durbaanno ama kartoonno, 25kgs / durbaan (kartoon), 2.5kg / kiish, laba jeer oo xirmidda baakidh caag ah (bacaha foornada oo faaruq ah)